Transformative change in primary food production is urgently needed in the face of climate change and biodiversity loss. Although there are a growi…
The legacy effects of crop diversity on maize (Zea mays L.) tissue nutrient composition, weed community structure, and intensity of weed-cro…
The loss of soil biodiversity through agricultural intensification is a major contributor to the collapse of ecosystem services. Despite their wide…
By homogenizing landscapes and reducing natural habitats, modern agriculture plays a significant role in reducing natural species populations world…