Category: Epidemiology
Healthcare use in 12–18-year-old adolescents vaccinated against SARS-CoV-2 versus unvaccinated in a national register-based Danish cohort
Healthcare use among adolescents after vaccination against SARS-CoV-2 is unknown. In a real-life register-based cohort study (trial NCT04786353), h…
Predictive equation derived from 6,497 doubly labelled water measurements enables the detection of erroneous self-reported energy intake
Nutritional epidemiology aims to link dietary exposures to chronic disease, but the instruments for evaluating dietary intake are inaccurate. One w…
Late onset hearing loss in very low birth weight infants
To determine the impact of a referral protocol for very low birth weight (VLBW) infants and document the incidence rate of late onset hearing loss.…
Extended-spectrum β-lactamase-producing Enterobacterales infections among infants following vertical colonization in a neonatal intensive care unit
Extended-spectrum β-lactamase-producing Enterobacterales (ESBL-E) has become prevalent among neonates. The present study aimed to describe the inc…
Diagnostic evaluation to identify infection-attributable stillbirth
To characterize stillbirth evaluations, including the frequency and yield of investigations for infections causing stillbirth.
Investigating common mutations in ATP7B gene and the prevalence of Wilson’s disease in the Thai population using population-based genome-wide datasets
Wilson’s disease (WD) is a rare metabolic disorder caused by variations in the ATP7B gene. It usually manifests hepatic, neurologic, and psychiat…
Noise causes cardiovascular disease: it’s time to act
Chronic transportation noise is an environmental stressor affecting a substantial portion of the population. The World Health Organization (WHO) an…
The reliability and validity of a short food frequency questionnaire among 9–11-year olds: a multinational study on three middle-income and high-income countries
The main aim of this study was to assess the reliability and validity of a food frequency questionnaire with 23 food groups (I-FFQ) among a sample …